17 - 19 March 2025
ExCeL London

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DryDrinker on the rise of low & no
The Pub Show talks to Daniya Stewart, Managing Director of DryDrinker, about the rise of low & no and some of the website's most popular brands. 
Exciting new tenancy opportunity for Fishers Arms Community Pub, Northumberland
The Fishers Arms, a community-owned pub near Berwick-Upon-Tweed, is seeking a tenant to run the business as a traditional country pub serving food.
The future of socialising?
Earlier this month, High & Dry partnered with KAM to produce a report examining the role functional mushrooms, adaptogens, nootropics and CBD products might play in the future of socialising.  
The British Institute of Innkeeping on working with the new Labour government
Following the general election, the BII is looking forward to working with the newly elected Labour government, particularly around their pledges for growth, safer communities and opportunities for al …
Meet the Exhibitor: Vapouriz
The Pub Show speaks to Vapouriz, supplier of premium vape products to hospitality and retail, about trends in the sector and a new product launch coming later this year.  
Meet the Exhibitor: Pukka Pies
The Pub Show talks to 2025 exhibitor Pukka Pies about their full-on flavour, their newest range of gastro pies, and the company's commitment to growing in a sustainable manner. 
QCR Recycling Equipment on saving money, time and space on pub waste
Following a successful appearance at The Pub Show 2024, we catch up with QCR Recycling Equipment who were promoting their range of waste balers, bin compactors and glass crushers to hospitality operat …
Moderation nation: A quarter of UK adults ‘zebra striping’ on every pub visit
A quarter of UK drinkers are alternating between alcoholic and alcohol-free drinks when they visit pubs and bars, according to a new industry report produced by research consultancy KAM and alcohol-fr …
TouchPoint 2024: ICRTouch launches brand new contemporary design
ICRTouch, an exhibitor at The Pub Show, is excited to announce it'll be releasing a brand new update for TouchPoint. This enhancement to the brand's flagship software is designed to revolutionise the …
Adam Handling MBE on his new, quintessentially British, pub
The Pub Show catches up with award-winning Scottish chef and restaurateur Adam Handling MBE to learn more about the upcoming opening of a new pub, The Tartan Fox, in Cornwall. 
The BII unveils the BII Licensee of the Year 2024 shortlist
The British Institute of Innkeeping (BII) is delighted to announce their six incredible finalists for this year’s Licensee of the Year Award (LOYA).
A common-sense checklist for pubs during Euros 2024 
The Pub Show provides a common-sense checklist for pubs to make the most out of this year's Euros. 
Pub industry celebrates successful 2024 edition of The Pub Show
The Pub Show, part of Food & Drink & Hospitality Week, returned to ExCeL London on 25-27 March to connect pub owners and operators with industry peers and innovative suppliers.  
Dog snack brand Dewkes on catering to an underserved customer base at pubs and restaurants
Following a successful 2024 edition of The Pub Show, we catch up with supplier Dewkes snacks for dogs, who were promoting their range of delicious doggy delicacies to hospitality owners and operators …
BII announces semi-finalists for Licensee of the Year 2024
The British Institute of Innkeeping (BII) has announce the 12 Semi-Finalists for this year’s Licensee of the Year competition.  
Introducing Salon Culinaire's Pub Chef of the Year 2024: Aimie Harley of The George Inn
We catch up with Aimie Harley of The George Inn Butcombe, Best in Class and Gold winner of the 2024 International Salon Culinaire competition, to find out more about her winning dish and experience of …
BII launches new membership platform at The Pub Show 2024
The BII (British Institute of Innkeeping) has today launched its brand new, free-to-use membership platform, Workforce, promoting the incredible career opportunities available in pubs and providing pr …
WSET on the creation of a new beer qualification and supporting diversity in drinks
The Pub Show talks to event partner Natalya Watson, Business Development Manager - Beer and Beer Educator, at the Wine & Spirit Education Trust (WSET), about the organisation's new beer qualifications …
The Pub Show to showcase innovative pub & bar suppliers 
The Pub Show, part of Food, Drink & Hospitality Week, returns to ExCeL London on 25-27 March to showcase a wide range of suppliers to the pub & bar sector and provide an insight into the latest indust …
Spotlight on Exhibitors at The Pub Show 2024
In less than 6-weeks’ time, The Pub Show, part of Food, Drink & Hospitality Week will be bringing together the largest showcase of products and innovations across the pub sector, from food, to drink, …
The Pub Show launches 2024 seminar programme, in partnership with the BII
The Pub Show, part of Food, Drink & Hospitality Week, will be shining a spotlight on hospitality trends, staff wellbeing and the evolution of low & no when the event returns to ExCeL London on 25-27 M …
Aramark Producer & Supplier Showcase comes to Food, Drink & Hospitality Week for 2024
Aramark UK, the foodservice and hospitality giant will be on the hunt for innovative, sustainable and passionate suppliers and partners at the 2024 edition of The Pub Show, part of Food, Drink & Hospi …
Food, Drink & Hospitality Week launches to celebrate industry innovation
IFE Manufacturing, IFE, The Pub Show, HRC and International Salon Culinaire have joined forces under a new over-arching brand – Food, Drink & Hospitality Week – marking a significant evolution in the …
Hashtag Hosts Ltd @ The Pub Show
We are very excited to announce that Hashtag Hosts will be an active part of The Pub Show 2024.  They will be there to showcase their HQ.FM plug-and-play software platform. But, don't just let us talk …
Help us shine a light on inclusivity in Hospitality
We're thrilled to support the Hii Report (Hospitality's Inclusivity Insights Report), a campaign powered by research consultancy KAM and an Equality, Equity and Inclusion consultancy, SISU. The goal i …
Pub Roadmap 2023 – Evolving pub businesses with KAM and the BII
Katy Moses, founder/MD at KAM, delves into latest pub customer research from the Pub Roadmap report with Steve Alton from the BII, Joby Mortimer from Brakes and Jez Galaun from Brixton Brewery. Watch …
Pubs still command the highest share of hospitality spend but must diversify to keep up with consumer trends according to new research from KAM and the BII
Insight consultancy KAM has partnered with the BII (British Institute of Innkeeping) to launch the ultimate Pub Roadmap: a robust and practical toolkit for the evolving pub industry.
The Pub Show announces extensive new partnership with the BII
The British Institute of Innkeeping (BII) has announced a wide-ranging new partnership with The Pub Show which will see the organisation managing a number of content sessions at the show, facilitating …
The UK drinks sector reacts to changes in alcohol duty
The Pub Show takes a look at the industry's reaction to a reformulation of alcohol duty, which came into effect on 1 August 2023. 
Hospitality unites for annual Walk for Wellbeing event across the UK
The hospitality industry stepped out on Sunday 8 October for its annual Walk for Wellbeing hosted walks across the UK.  As it stands today, World Mental Health Day, the event has raised more than £85, …
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