Tennent’s has expanded its draught beer range with the launch of Tennent’s Stout, marking the return of a beer style closely connected to the Glasgow brewer’s history.
The Pub Show explores the differences between 0.0% and 0.5% beer, including the pros and cons of each and what pub operators should consider when choosing their range.
The Pub Show discusses challenges faced by the cask ale category, and how an emphasis on authenticity, provenance and well-informed pub teams could endear it to a whole new generation of drinkers.
Heineken UK has launched a free toolkit designed to help pubs create their own beer festival experiences and attract customers during quieter trading periods.
After closing for nine months, Barnet's historic Black Horse has been brought back to life by three local residents. In the latest edition of Taproom Talks, co-owner Simon Anderson discusses rescuing
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Nearly 32,000 pubs, social clubs and eligible live music venues across England are set to benefit from an additional 20% cut to their business rates bills from April 2027.
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