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HRC and Pub - Future of Drinks Stage
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HRC and Pub - Future of Drinks StageYounger consumers are reshaping the at-home drinking landscape: drinking less, embracing moderation, and redefining what drinking occasions look like. This session explores the cultural shift that has …
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HRC and Pub - Future of Drinks StageBritain’s beer and pub sector is entering a new phase of opportunity and challenge. From rising costs and regulatory pressure to shifting consumer habits and long-term investment challenges, the path …
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HRC and Pub - Future of Drinks StageAsk for Clive is more than a campaign: it represents a cultural shift towards nightlife spaces where safety and inclusion are part of everyday behaviour, not token gestures. The charity partners with …
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HRC and Pub - Future of Drinks StageSteve Alton, CEO of the British Institute of Innkeeping, will speak directly to BII operator members about the pressures pubs have faced over the past year. Reflecting on the combined impact of the 20 …Speakers
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HRC and Pub - Future of Drinks StageAn insider look at the 2026 outlook for drinks, PR and venues, exploring the cultural, consumer and media trends set to shape the year ahead. Hosted by hospitality consultant Anna Sebastian, this sess …Speakers
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HRC and Pub - Future of Drinks StageFrom timeless recipes to modern British craftsmanship, this tasting session celebrates classic cocktails made with exceptional British products, blending tradition with a distinctly local twist.
HRC - Vision Stage
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HRC - Vision StageDiscover the secrets behind irresistible Family Dining in this insightful and informative insight update. Join Jo Lynch, Account Director at KAM, as she divulges what truly gets parents (and their chi …SpeakersModerator
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HRC - Vision StageChefs shape what we eat, and how sustainably we eat it. Join our panel of specialists, led by Dr Alex Hyde, as they explore the rise of alternative and sustainable proteins, sharing fresh research on …Speakers
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HRC - Vision StageAttend this intimate interview of Adam Handling MBE by food journalist Clare Finney as they explore his culinary journey so far discussing his creative mindset and bold approach to modern dining. Scot …Moderator
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HRC - Vision StageIn this in-conversation interview, Sacha Lord, Chair of the Night Time Industries Association, shares candid insights into the challenges and opportunities facing the hospitality and nightlife sector …
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HRC - Vision StageThe rapid rise of GLP-1 weight-loss injections is beginning to reshape how people eat, drink, and socialise, creating both disruption and opportunity for the hospitality sector. As consumer habits evo …Speakers
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HRC - Vision StageEarly last year, 70 female chefs and hospitality professionals, led by HRC Ambassador Sally Abé, signed an open letter calling out sexism and inequality across the sector. The issues raised ranged fro …Speakers
HRC and Pub - Future of Drinks Stage
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HRC and Pub - Future of Drinks StageGreat pubs are built on great people. In this session, Katy Moses, MD at KAM, and Steve Alton, CEO at BII, reveal fresh insights from their 2026 Pub Roadmap research, showing how publicans can unlock …
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HRC and Pub - Future of Drinks StageGLP-1 weight loss drugs are changing how people drink, socialise, and engage with hospitality—and venues are beginning to see the effects. In this session, Vicky Painter from KAM shares the latest res …Speakers
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HRC and Pub - Future of Drinks StageWith a massive summer of sport on the horizon, live events offer hospitality venues a huge opportunity to engage customers and boost sales. Katy Moses, MD at KAM, is joined by Alison Jordan, CEO of Ox …
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HRC and Pub - Future of Drinks StageThis panel, led by KAM, will explore the vital link between workplace wellbeing and organisational success. Bringing together insights from leaders and operators, the discussion will examine how suppo …SpeakersModerator
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HRC and Pub - Future of Drinks StageStay ahead of changing consumer tastes with this practical wine trends session led by Julia Lambeth from Wine & Spirit Education Trust. Designed for operators and buyers, this interactive tasting will …
HRC - Vision Stage
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HRC - Vision StageDelivered in partnership with NCASS (Nationwide Caterers Association), this practical session brings together experienced street food operators to share what it really takes to build a successful busi …
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HRC - Vision StageDelivered in partnership with NCASS (Nationwide Caterers Association), this practical panel breaks down the realities of moving between street food and bricks-and-mortar hospitality, and what operator …Speakers
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HRC - Vision StageSustainability matters to guests, but not always in the way they say it does. This lively panel, led by The SRA (Sustainable Restaurant Association) explores the global and UK sustainability trends se …Speakers
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HRC - Vision StageThe UK high street continues to face significant pressure, with hospitality operators navigating rising costs, changing consumer habits and ongoing uncertainty around footfall and spend. Led by Vhari …Speakers
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HRC - Vision StageAt a time when hospitality is facing unprecedented barriers to success, employee strategies are more important than ever. This panel explores what it genuinely takes to build workplace cultures where …Speakers
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HRC - Vision StageIn this essential session, Charles Banks, Partner & Managing Director of thefoodpeople, and Kelly Dowson, Managing Director of Good Sense Research and The FIS Group, present an exclusive update on the …
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HRC - Vision StageAre viral recipes and food trends genuinely bubbling up from social media users, or are we seeing a more orchestrated cycle where industry insights shape what goes viral? Join Alison Battisby of Avoca …
HRC and Pub - Future of Drinks Stage
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HRC and Pub - Future of Drinks StageFunctional occasion drinks are having quite the moment, and it’s not just hype. With consumer interest in wellbeing at an all-time high, and 79% of UK adults saying they’d try drinks that support goal …Speakers
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HRC and Pub - Future of Drinks StageCurious about functional drinks, but not sure where to start? This guided tasting with Club Soda and members of the Functional Drinks Collective cuts through the noise. You’ll sample some of the most …
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HRC and Pub - Future of Drinks StageIn an era of rising costs and changing consumer habits, how can venues create cocktails that customers love without overcomplicating operations? This session will explore what makes a cocktail truly s …
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HRC and Pub - Future of Drinks StageCompetitive socialising is transforming nights out, turning venues into experience-led destinations where fun and friendly competition drive footfall. Join this panel discussion, led by Gamechangers O …
HRC - Vision Stage
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HRC - Vision StageThe Foodservice Equipment Association is committed to raising professionalism across the foodservice equipment sector by championing a recognised industry standard for knowledge, competence, and exper …
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HRC - Vision StageThis panel discussion will explore how agility can be embedded into commercial kitchen design to support evolving menus, changing volumes, and new ways of working. Panelists from across the sector wil …Speakers
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HRC - Vision StageUsing data from the UK’s largest hospitality salary survey, this session gives leaders a clear benchmark for salaries, rewards, tipping and emerging AI use. Designed to support pay reviews, retention …
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HRC - Vision StageIn this interview-led session, Kate Nicholls OBE, Chair of UKHospitality, shares her perspective on the strength, resilience and collective power of the hospitality industry. Speaking with Mark Strett …
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HRC - Vision StageHospitality design is about far more than aesthetics, it is a strategic tool that shapes customer behaviour, manages risk and drives commercial performance. As customer expectations continue to evolve …Speakers
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HRC - Vision StageThis forward-looking panel explores how the UK Away From Home market is expected to evolve over the next five years, and where the biggest growth opportunities will emerge for operators and suppliers. …
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HRC - Vision StageHospitality is nothing without its people. Yet attracting, retaining and motivating talent has never been more challenging. This panel brings together operators and industry experts to explore how to …Speakers
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