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06 - 07 February 2018
Olympia London

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People, Careers and Pubs

People, Careers and Pubs

Expert Insights

Petra Clayton

Petra Clayton

Marketing tips for pub operators - Petra Clayton of Custard Communications discusses how licensees can make an impact with their marketing.

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PUB17 Winter Picks

PUB17 Winter Picks

As the weather takes a turn, the PUB team have shared their favourite pubs to get cosy in this winter.

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Simon Heaton

Simon Heaton

The Question of Value - Simon Heaton, Proprietor of The Shibden Mill Inn defines what value means, including paying that little bit extra ‘added value’

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Andrew Fishwick

Andrew Fishwick

Former owner of The Truscott Arms and The Truscott Cellar, Andrew Fishwick shares his experience on helping maximise profits at anytime of day.

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Mike Best

Mike Best

WSET Business Development Manager and Certified Educator Mike Best shares his 5 top tips for training staff to sell more wine and spirits

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Richard Hamlin

Richard Hamlin

Director at leading hospitality finance specialists, First Merchant, Richard Hamlin talks through 2016 investments and key pitfalls to avoid.

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Roger Protz

Roger Protz

We gave Roger Protz – award-winning journalist, writer, Good Beer Guide editor and ale-lover – the hard task of whittling down the thousands of pubs he's visited to a selection of the finest eighteen. Here are his (current) favourites...

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Summer Picks

Summer Picks

The PUB team are getting excited for Summer, and have put together this handy guide of pubs and drinks to check out while the sun's out.

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David Hancock

David Hancock

David Hancock, the Managing Director of Inn Places, shares his favourite Pub with Accommodation with us.

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Elizabeth Carter

Elizabeth Carter

Consultant Editor of The Good Food Guide, Elizabeth Carter, talks us through her favourite Foodie pub.

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The PUB Team

The PUB Team

The team behind PUB talk through their favourite pubs.

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Neil Morgan

Neil Morgan

Christie & Co's Director of Pubs and Restaurants shares his tips and opportunities for 2016.

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Commercial Partners

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  • WSET
    Taste Table
    Partner
  • ​​​​​​Bar Pong
    New Brew
    Partner
  • Impact Data
    Tech Sponsor

Industry Partners

  • the almr
  • Beer Academy
  • beer day brit
  • Beer Marketing Awards
  • BII
  • Beer Pub
  • Enterprise
  • FSC
  • inn places
  • Support & Care
  • On Trade Consulting
  • WSET

Media Partners

  • bar
  • Eat Out
  • inapub
  • propel
  • "People from the industry can meet as many suppliers as possible under one roof and get ideas to help them increase their sales"
    Tim Martin
    JD Wetherspoons
  • “Pubs are innovating, and PUB is the place to come and see that innovation and to learn and to take away”
    Brigid Simmonds
    Chief Executive, BBPA
  • “PUB17 was a great platform for us to link up with potential customers that until the show had never even heard of us! Our stand was busy for the full two days and the positive feedback has really kickstarted our journey in the UK”
    Dafydd Evans
    UK Sales & Marketing Director, European Shuffleboard
  • "PUB gives people the opportunity to nurture the relationships that they already have and to make new friends and forge new relationships."
    Amy Lamé
    London Night Czar
  • "There’s plenty of ideas and inspiration to be found here and it makes perfect sense for it to all be under one roof.”
    Dan Shotton
    Managing Director, Redcomb Pubs
  • "This show gives suppliers a chance to showcase their wares, and you are going to get more things available to customers going forward which will hopefully make their businesses even more successful"
    Nick Miller
    Former CEO, Meantime Brewery
  • "It is really important to get like-minded people together at this show. You read lots about other operators in the trade. It is nice to see them in the flesh & share ideas"
    James Nye
    Managing Director, Anglian Country Inns
  • "It is great for finding new suppliers. I have been looking for something for seven years that I found at this show. It is definitely worth putting in the time to come"
    Tim Foster
    Co-founder and Head of being Awesome, Yummy Pubs
  • "It’s a great chance to meet up with colleagues from the across the sector, pick up new ideas and talk to a broad range of established and new suppliers"
    Paul Charity
    Managing Director, Propel Info
  • "PUB is a hub to bring people together"
    Anthony Pender
    Chairman, BII
Exhibit at PUB18